16 oz. Ricotta Cheese
1/4 cup Powdered Sugar
1 tsp. Cinnamon
1/4 tsp. Vanilla
8 oz. Cool Whip
1/2 cup Mini Chocolate Chips
Mix first 4 ingredients well. Gently fold in Cool Whip. Refrigerate. Right before serving, mix in mini chocolate chips (to taste).
Serve with Cinnamon Sugar Pita Chips (Stacey's or Trader Joe's)
Oh, happy day!!! I NEED this recipe!
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